The Fastest Cake
Jan. 6th, 2012 05:09 pm![[personal profile]](https://www.dreamwidth.org/img/silk/identity/user.png){kind=small}
danieldwilliamI have started baking scones.
This is partly an experiment to see if I can take up a hobby without having to become the best at it in the world or the local leader of people who do this.
Mainly, it is because I find I really like fresh scones.
This is partly an experiment to see if I can take up a hobby without having to become the best at it in the world or the local leader of people who do this.
Mainly, it is because I find I really like fresh scones.
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Date: 2012-01-06 08:01 pm (UTC)no subject
Date: 2012-01-07 02:06 am (UTC)Corrected for accuracy there. Although it is acceptable to eat them not fresh out of oven if you're on the beach or similar not-at-home location.
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Date: 2012-01-09 01:14 pm (UTC)But warm with slightly salty butter is also nice.
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Date: 2012-01-09 01:13 pm (UTC)They turned out well.
We took them round to my dad's for high tea.
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Date: 2012-01-08 09:52 pm (UTC)no subject
Date: 2012-01-09 01:12 pm (UTC)