danieldwilliam: (Default)
[personal profile] danieldwilliam
I have started baking scones.

This is partly an experiment to see if I can take up a hobby without having to become the best at it in the world or the local leader of people who do this.

Mainly, it is because I find I really like fresh scones.

Date: 2012-01-07 02:06 am (UTC)
matgb: Artwork of 19th century upper class anarchist, text: MatGB (Default)
From: [personal profile] matgb
Straight out of the oven is the only way to eat scones [with cream first, then jam]


Corrected for accuracy there. Although it is acceptable to eat them not fresh out of oven if you're on the beach or similar not-at-home location.

Date: 2012-01-09 01:14 pm (UTC)
From: [identity profile] danieldwilliam.livejournal.com
I like them with cream and jam (in that order) too.

But warm with slightly salty butter is also nice.

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