I'm definately trying to shift my eating to the day time.
I've got access to a fridge. Having my own milk in the fridge is awkward. Mostly because I don't pass any shops that sell milk on the way to work. I'd feel awkward about using office milk by the pint for breakfast. We get enough free milk for teas and coffees and I can grab a splash for scrambled eggs but half a pint a morning for porridge (given I am supposed to be a seniour finance person) might be seen as out of order.
Beans and avocado are good shouts. I can source some cheese to go in the scrambled eggs.
I have tried with good success to make my own instant porridge at home. Basically blitzing porridge oats in the blender and adding dried milk powder and nuts, putting it in a little sealable plastic bag and taking a dozen in to the office. Works well but it looks like just making ordinary porridge is going to work just as well.
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I've got access to a fridge. Having my own milk in the fridge is awkward. Mostly because I don't pass any shops that sell milk on the way to work. I'd feel awkward about using office milk by the pint for breakfast. We get enough free milk for teas and coffees and I can grab a splash for scrambled eggs but half a pint a morning for porridge (given I am supposed to be a seniour finance person) might be seen as out of order.
Beans and avocado are good shouts. I can source some cheese to go in the scrambled eggs.
I have tried with good success to make my own instant porridge at home. Basically blitzing porridge oats in the blender and adding dried milk powder and nuts, putting it in a little sealable plastic bag and taking a dozen in to the office. Works well but it looks like just making ordinary porridge is going to work just as well.